


Lemon Thyme
Botanical name: Thymus citriodorus
^Organic
Lemon thyme, scientifically known as Thymus citriodorus, is a fragrant herb that typically grows in Mediterranean regions and is widely cultivated in gardens around the world. It belongs to the Lamiaceae family, which includes other aromatic herbs like mint and basil. Traditionally, lemon thyme has been used in culinary applications for its bright, citrusy flavor, complementing a variety of dishes, particularly meats, vegetables, and sauces. The herb has a slightly tangy, lemony taste, making it a delightful addition to teas and infusions as well. Historically, lemon thyme has been valued not only for its culinary uses but also for its potential health benefits, including its aromatic properties that may support relaxation and digestive health.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.