Butterfly Pea

Botanical name: Clitoria Ternatea

^Organic

Butterfly pea is a vibrant, flowering plant native to Southeast Asia, known for its striking, bright blue flowers. It belongs to the legume family and has been used for centuries in traditional medicine and culinary applications. The flowers of the butterfly pea plant are rich in antioxidants, particularly anthocyanins, which give the flowers their distinctive color. It is often used to make a refreshing herbal tea, which is renowned for its mood-boosting and cognitive-enhancing properties. Additionally, butterfly pea is believed to have anti-inflammatory, stress-relieving, and skin-healing effects. Its rich color makes it a popular natural food dye, and it’s also used in beauty products.*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.