




Astragalus Root
Botanical name: A. membranaceus
Option 1: ^Organic, Cut Root
Option 2: ^Organic, Root Slices
Astragalus is a perennial herb native to China and other parts of Asia. It has a long history of use in Traditional Chinese Medicine (TCM) for its immune-boosting and adaptogenic properties. Astragalis root has a sweet, moistening taste with a firm, fibrous texture. The root of the plant is the primary part used in herbal remedies, often consumed as a tea or tincture. Astragalus is traditionally used to enhance the body’s resistance to stress, support cardiovascular health, and help aupport healthy immune function. Due to its ability to support vitality and energy, astragalus is a lone used herb for enhancing longevity and improving physical endurance.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.