


Red Clover Herb
Botanical name: Trifolium pratense
^Organic
Red clover herb, belonging to the Fabaceae family, is a well-known plant characterized by its pinkish-purple blossoms and trifoliate leaves. This herb thrives in a variety of environments, including meadows, pastures, and roadside areas across Europe, Asia, and North America. Traditionally, red clover has been recognized for its rich composition of nutrients and phytochemicals, including isoflavones, which have made it a staple in herbal practices.
Historically, the herb has been employed in various forms, such as teas and tinctures, often associated with supporting women's health, particularly around menstrual cycles and menopausal symptoms. Additionally, red clover has been utilized in folk medicine to address respiratory issues and as a natural source of forage for livestock.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.